David Rabin

The Lamb's Club

In 2013 David joined with Jimmy Haber of Esquared Hospitality to form Trey Hospitality to open restaurant and nightlife concepts. Their first project was Bar NanĂ¡ in the Meatpacking District. David is also a partner in The Lambs Club, The Skylark, and Jimmy at the James in Soho and in Chicago.

In the past, David was known for venues such as Lotus, The Double Seven, and Union Bar. He has also opened venues in Las Vegas and in Moscow over the years.

David served as President of the NY Nightlife Association for 9 years. He also founded and served as President (6 years) of the Meatpacking District Initiative (now known as MPIA). He currently serves on the Board of Directors of NY Cares and is a board member of the New York City Hospitality Alliance and the Times Square Alliance.



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