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Fox Rothschild LLP: New York City Hospitality Update - State of the Industry & Looking Forward


April 29, 2020




Please join Carolyn D. Richmond, Glenn Grindlinger and Steven K. Ludwig as they answer questions from New York hospitality businesses concerning:

  • Pros and cons of the Payment Protection Program
  • Preparing for a return to work (e.g., I-9 compliance, rate of pay forms)
  • WARN Act liability
  • Paid sick leave
  • Operational changes to implement in the workplace post-COVID
  • Mitigating the risk of litigation in a post-COVID workplace

To be sure we address your most urgent questions, please submit questions in advance to Aubrie George. You will also have the opportunity to ask questions during the webinar.

"As CEO of Carmine's and Virgil's, and a member of The Alliance, I can personally attest to the significant ROI that we have received from our Alliance membership dues."

- Jeffrey Bank, Carmine's & Virgil's Real BBQ

"The Hospitality Helpline is by far my favorite benefit. When I reach out with a question, The Alliance team always responds right away with the information I need."

- Sally Chironis, Sally Chironis

"OMG! I love being a member! As a small business owner, I'm involved in all decisions affecting my operations. What I love about The Alliance is that this organization gives me access to the same experts and resources the major players have been utilizing for decades."

- Melba Wilson, Melba's Restaurant

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