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New York University Researches Food Waste vs.

By The NYC Hospitality Alliance

November 20, 2017

You are invited to participate in this questionnaire that is designed to gain the insights about how much excess food and beverage is donated to Food Rescue Organization and how much money is raised through food-related fundraisers in New York City..

The New York City Hospitality Alliance has partnered with graduate students at the Jonathan M. Tisch Center for Hospitality and Tourism at New York University's School of Professional Studies to investigate how much excess food and beverage is donated to Food Rescue Organizations and how much money is raised through food-related fundraisers in New York City. The results of the survey will help recognize our industry for it's vital philanthropic work and inform strategies to enhance future initiatives that feed hungry New Yorkers.

Participate in Food Donation & Food Waste Survey

This questionnaire should take 5 minutes to complete. All of your responses will be kept strictly confidential, and only be used for research purpose. Your participation is appreciated.
NYU Research Study
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