Information

Top 10 DOH Violations in 2017

By The NYC Hospitality Alliance

December 5, 2017

Did you know that out of the dozens of different violations issued by the Department of Health these Top 10 account for 75% of all violations cited to restaurants on their Initial Inspection?

 

 

 

Image of Top violations and percentage cited

Read Transcription of PDF Top 10 NYDOH Violations - Dec 2017

Viol. Type General Code 1OF Improper non-food surface General 08A Top Violations (% of Cited) Critical* Facility not vermin proof 02G Improper cold holding Critical 06D Critical Improper food contact surface 04L Evidence of mice Critical 06C Critical* Inadequate food protection 02B Improper hot holding General 10B Critical Sept. 2015 % of Viol. 13.4 June 2017 % of Viol. 13.0 Sept. 2017 % of Viol. 13.1 Dec. 2017 % of Viol. 12.9 10.6 11.2 11.4 11.5 9.0 6.9 7.3 8.1 6.5 6.5 6.4 6.5 8.2 7.9 6.6 6.6 6.4 7.7 7.8 7.7 5.6 5.8 5.8 5.9 Plumbing not properly installed/ maint. 5.3 6.0 6.2 6.4 04N Flies in facility Critical* 04H Critical Food is contaminated/cross-contam. 04A FPC holder not held by supervisor 4.0 4.8 2.5 2.1 2.5 2.4 5.0 5.1 2.2 2.2 2.4 2.4 i'Public Health Hazarc' Source. NYC DOHMH, FACTS II, run 9/25/2015, 6/1/2017, 9/15/2017, and 12/1/2017. Pre-adjudicated general & critical violations on initial inspection in 12 month period. NYC Health


{ join our }
Newsletter