The NYC Hospitality Alliance is collaborating with the city’s Department of Health & Mental Hygiene (DOH) to host a town hall in 2025, specifically designed for restaurant owners, operators, and workers. This is your chance to get answers to important questions about food safety, regulations, and licensing directly from DOH. We encourage you to submit any questions you may have related to the restaurant industry—whether it’s about the Letter Grade inspection system, the food handler certification, applying for permits, violations, or any other aspect of your business's interactions with DOH. To ensure DOH is fully prepared to address your concerns, please send your questions to us in advance. All submissions will remain anonymous and will be shared without attribution. SUBMIT QUESTIONS |
